Hot Sandwiches
Hot Sandwiches
All hot sandwiches are grilled on a sandwich press and served with a 4 oz. side item and a pickle spear.-
Tuna Melt
Our classic tuna salad with provolone cheese, sliced red onions, tomatoes, and mayo. Served on whole wheat bread
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Tidbits’ Reuben
Thinly sliced pastrami topped with swiss cheese, homemade Russian dressing and sauerkraut. Served on marble rye.
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New Orleans Po’boy
Top-round roast beef smothered in brown gravy topped with swiss cheese, shredded cabbage, and mayo. Served on a hoagie. A New Orleans tradition.
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The Blue
Smoked ham on a hoagie with blue cheese crumbles, dijon mustard and apricot jam.
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The Rachel
Turkey, Coleslaw, Swiss Cheese, Russian Dressing grilled on Marble Rye